Characterization of Aloe Barbadensis Miller leaves as a potential electrical energy source with optimum experimental setup conditions
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چکیده
منابع مشابه
Effect of Electrical Impedance Due to Infliction on Aloe Barbadensis Miller (aloe-vera) Leaves
Aloe barbadensis (aloe-vera) also famous as a first aid plant is a valuable natural medicine. Its leaves have parallel venation that contains a soothing thick gel inside it and is useful for treatment and curing of wounds and diseases. In this paper, investigations were carried out to study the effect of dc and ac resistances of the aloe barbadensis leaves. The resistance of the leaf measured s...
متن کاملChemical Composition and Biochemical Activity of Aloe vera (Aloe barbadensis Miller) Leaves
Aloe.vera has a long history as a medicinal plant with diverse therapeutic applications. This study was conducted to determine chemical composition and biochemical activity of A. vera leaves. Proximate composition (moisture, ash, crude protein, crude lipid and crude fibre), ascorbic acid, superoxide dismutase, catalase, peroxidase, amylase, reducing sugars and total soluble sugars were determin...
متن کاملEvaluation of antioxidant potential of aloe vera (Aloe barbadensis miller) extracts.
The polysaccharide and flavonoid concentrations of two-, three-, and four-year-old Aloe vera were determined, and their antioxidant activities were evaluated compared to BHT and alpha-tocopherol by the DPPH radical scavenging method and the linoleic acid system at 100 microg of soluble solids per mL of ethanol. The results showed that three-year-old Aloe vera contained significantly higher leve...
متن کاملOsmotic dehydration combined with hot air convective drying of Aloe vera (Aloe barbadensis Miller) gel
Aloe vera gel is widely used as a functional ingredient in food processing. This gel is very unstable due to its high water activity. Drying process can be used to obtain shelf stable products. Response surface methodology was used to assess the effects of solution concentration (30-60% w/w), solution temperature (30-50°C) and immersion time (4-6h) at atmospheric pressure and constant solution ...
متن کاملStructural Modifications of Fructans in Aloe barbadensis Miller (Aloe Vera) Grown under Water Stress
Aloe barbadensis Miller (Aloe vera) has a Crassulaceae acid metabolism which grants the plant great tolerance to water restrictions. Carbohydrates such as acemannans and fructans are among the molecules responsible for tolerating water deficit in other plant species. Nevertheless, fructans, which are prebiotic compounds, have not been described nor studied in Aloe vera, whose leaf gel is known ...
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ژورنال
عنوان ژورنال: PLOS ONE
سال: 2019
ISSN: 1932-6203
DOI: 10.1371/journal.pone.0218758